Diane Ronda Recipe Reviews (Pg. 1) - Allrecipes.com (11620195)

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Diane Ronda

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Baked Goat Cheese Caprese Salad

Reviewed: Aug. 9, 2014
Served this over mixed baby greens with slivered onion. Then drizzled 1 T balsamic dressing over greens before topping with warm Caprese Salad. A meal in itself!
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6 users found this review helpful

Triple Berry Crisp

Reviewed: Jul. 25, 2014
Really good. Next time I would cut back on the sugar. Way too sweet for our tastes.
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0 users found this review helpful

Citrus-Ginger Roasted Beets and Carrots

Reviewed: Apr. 24, 2014
Love beets and was looking for a different way to prepare them. I substituted orange juice for the grapefruit as that is what I had on hand. Also, roasted the beets and carrots 35 minutes and then added the partially roasted veggies to the sauce and puréed. Added the purée back into the roasting pan, stirred and continued cooking another 10 minutes. This was totally awesome!
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2 users found this review helpful

Sun-Dried Tomato Basil Orzo

Reviewed: Aug. 29, 2013
Had veggies from the garden to use up. Sauteed chopped red onion, yellow squash, red pepper and a couple of mushrooms in sun dried tomato oil for a minute or two so they remained crunchy. Added the veggies to the orzo along with the suggested red wine vinegar and garlic powder. Substituted the sun dried tomato oil for the plain EVOO. This was delicious! Thank you for a very versatile recipe!
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0 users found this review helpful

Cucumber-Avocado Salad Dressing

Reviewed: Jul. 23, 2013
Oh, this was SUPER! Made it substituting parsley for the cilantro as hubby doesn't like cilantro. I can imagine it WITH cilantro....yummy
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0 users found this review helpful

Mari's Banana Cupcakes

Reviewed: Jun. 23, 2013
Made these for a bake sale and managed to taste test one before I took them. Wow, very nice! Not too sweet, so if you wanted to add frosting (I recommend cream cheese frosting) they would still be delicious! Will definitely be making these again.
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4-Bean Baked Beans

Reviewed: May 26, 2013
Oh, these were goooood! I used a can of pink beans, black beans and canned baked beans. I left the remaining ingredient quantities the same. They were definitely better the next day. Will be making these all summer long! Thanks scubaLQ.
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2 users found this review helpful

Hudson's Baked Tilapia with Dill Sauce

Reviewed: Apr. 22, 2013
This was a great way to cook fillets. I used Swai fillets instead, rubbed fillets with Old Bay seasoning, marinated them for an hour and continued with the recipe. The sauce made the dish! Wonderful! Definitely a keeper!
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1 user found this review helpful

Eggnog Quick Bread

Reviewed: Dec. 9, 2012
As other recommended, I added 1 package of instant vanilla pudding, and 1/2 cup extra eggnog. What a nice and different quick bread!
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Carrot Pineapple Cupcakes

Reviewed: Aug. 19, 2012
These were great! I omitted the milk in the frosting and had to add 1/4 C additional Confectioner's sugar as the consistency was still a bit " soupy." Otherwise I will be making this again.
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Company Potatoes

Reviewed: Mar. 20, 2011
The first time I made this I took it to work for a "potato bar" potluck lunch. Everyone LOVED it! I used 2 cups shredded cheese and reduced the sour cream to 3/4 of the 16 oz. container. Will definately make this again!
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1 user found this review helpful

 
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