larvia57 Recipe Reviews (Pg. 1) - Allrecipes.com (11614841)

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Crustless Spinach Quiche

Reviewed: Apr. 28, 2014
I made this as a side dish with ham. Great flavor and consistency. Went very well with the ham. And the left-overs made a great lunch! I am ready to make this for company. Maybe next time I will try lightening it up with some of the other reviewers' suggestions. Thanks for a great recipe!
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The Best Rolled Sugar Cookies

Reviewed: Apr. 15, 2014
I've tried many rolled cookie recipes and this is one of the best. The flavor is rich and buttery. I had no trouble with the dough, it rolled out easy, not sticky at all. The cookies held their shape in the oven and are firm and easy to frost. A "keeper"!
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Chicken and Biscuit Casserole

Reviewed: Jan. 6, 2014
Wow! Got two thumbs up from hubby. This was very tasty, a rich pot pie filling. I used refrigerated biscuits because I had them and it saved a few minutes prep time.
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Meatloaf that Doesn't Crumble

Reviewed: Dec. 16, 2013
Delicious! Held it's shape perfectly. This recipe is a keeper.
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Creamy Pumpkin Pie

Reviewed: Nov. 12, 2013
Easy and delicious. I put everything in the blender, poured it in the crust, and popped it in the oven. The sweetened condensed milk makes the custard a bit sweeter than I am used to for a pumpkin filling, but it is rich and flavorful. I will make this again because it's so easy and tasty.
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Chicken Parmesan

Reviewed: Nov. 12, 2013
Wonderful dish! I followed the directions exactly, but substituted my husbands delicious spaghetti sauce for the tomato sauce (also used the spaghetti sauce on pasta for a side). The chicken was moist and tender, the cheese and sauce made it extra rich and tasty. It's a perfect family dinner.
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Healthier Broiled Tilapia Parmesan

Reviewed: May 24, 2013
Awesome! This recipe is definitely a keeper. It's very easy to prepare and comes out of the broiler looking like a restaurant entree. Now that I've tried it on my husband I know it's elegant enough to serve to company.
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BREAKSTONE'S Classic Cheesy Potatoes

Reviewed: Apr. 25, 2011
Great side dish for Easter Ham.
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Apple-Raisin French Toast Casserole

Reviewed: Jan. 10, 2011
Yum! Easy to assemble, great tasting warm breakfast. I had a loaf of french bread that had gotten hard. It was perfect in this recipe.
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Maple Pecan Shortbread Squares

Reviewed: Sep. 30, 2010
A very tasty cookie, and very easy to make. I lined my pan with parchment paper for easy removal, and took another reviewer's suggestion and added a little maple flavoring. I will definitely add this recipe to my holiday baking.
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3 users found this review helpful

Parmesan Chicken

Reviewed: Sep. 22, 2010
Wow! So simple and so flavorful. I will make this often.
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Irish Chicken and Dumplings

Reviewed: Jun. 16, 2010
This is a hearty, tasty one dish meal. I substituted low salt soup and low fat baking mix and it turned out great. Thanks to a previous reviewer, I did not use the whole dumpling mix in the pot (made drop biscuits with the rest). My dumplings came out perfect because they weren't crowded in the pot.
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Meatloaf With A Bite

Reviewed: Apr. 30, 2010
Great recipe, and so easy! I used 1/2 ground beef and 1/2 ground turkey. My family gobbled it up.
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Creamed Eggs on Toast

Reviewed: Apr. 10, 2010
A big hit in my family!
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