cookie Recipe Reviews (Pg. 1) - Allrecipes.com (11614782)

Slow Cooker Corned Beef and Cabbage

Reviewed: Mar. 14, 2013

This recipe was so good!! I put everything in the crockpot except the cabbage with a beef boulion cube and water (didn't bother with beer)cooked on low the whole day from 8-5 then when I got home I through the chopped cabbage on top and turned up to high for 45 mins. Perfect!!

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5 users found this review helpful

Juicy Roasted Chicken

Reviewed: Jul. 18, 2012

Sooo good- I made this recipe using two turkey drumsticks and they turned out amazing!!! Don't change a thing!!

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0 users found this review helpful

Seven Layer Taco Dip

Reviewed: Jun. 23, 2012

Brought this to a bday party and it was the first thing to go! Here are the layers: Layer1- refried beans,layer 2-package of hot taco seasoning,a jar of sour cream and one cream cheese blended together,layer 3- medium taco sauce, layer 4 - lettuce,layer 5 - tomato,layer 6- cheese,and layer 7 sliced olives.

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2 users found this review helpful

Roasted Brussels Sprouts

Reviewed: Feb. 26, 2012

I made this with meatloaf tonight. I halved them and baked next to the loaf at 350 for 30 mins, turning once half way thru. So simple and delish!

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0 users found this review helpful

Jalapeno Popper Spread

Reviewed: Feb. 1, 2012

I make a dip similar to this: 3 cream cheese soften, asiago/mozz blend, crumbly gorgonzola cheese and parm cheese, mix all together, add 8 chopped up yellow wax peppers(hungarian), add some italian spices,blend again and spread into a glass pie dish.top with bread crumbes and bake at 400 for 30mins or bubbly. Everyone always aks for the recipe!

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1 user found this review helpful

Buffalo Chicken Dip

Reviewed: Feb. 1, 2012

Born and raised in Buffalo, this dip is a stable at every football party...only difference is we use bleu cheese! And franks is a MUST!

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1 user found this review helpful

Creamy Cucumber Salad

Reviewed: Jun. 13, 2011

This was a little bland for my taste, try using greek yogart in place of sour cream, and adding salt, pepper, dry mint, and garlic powder.

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1 user found this review helpful

Asian Lettuce Wraps

Reviewed: May 22, 2011

I love lettuce wraps but tried to make it healthier, so I used ground turkey, none of the oils, sautéd the onions peppers and garlic in the little fat from the turkey,put a few shakes of worchester,soy,hoisin sauce and chile pepper sauce. Put a spoonful on top of a bed of baby spinach and topped w shaved carrots and bean sprouts. So good!!

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Fish in Foil

Reviewed: Mar. 3, 2011

I love making tilapia this way-season the fish with salt,pepper and garlic powder, cut up zuccini and yellow squash, dice up a plum tomato and jalopenos. throw it all in the foil on top of the fish,drizzle with a little EVOO, lemon juice and a splash of your fav white wine,(maybe a dash of dijon mustard too!) top with a few capers, throw it in for 20mins..awesome!

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62 users found this review helpful

Sassy Chicken Enchilada Dip

Reviewed: Jun. 14, 2010

I have made this a few times now for partys and its always a huge hit! Added a bit more chilli powder and blended the cream cheese and spices with hand mixer first, than added chicken ,onion and tomatoes. Also added a minced jalopeno for kick! thanks for the great recipe!!

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2 users found this review helpful

Rempel Family Meatloaf

Reviewed: Mar. 8, 2010

What a great recipe-thank you Connie! Based on other reviews, I used ground turkey (I never use beef), added minced some garlic and jalopeno for kick, and half an onion. I also added more of the ketchup glaze on top. Yum!!

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1 user found this review helpful