SuperSarah77 Recipe Reviews (Pg. 1) - (11609101)

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Sweet Potato Pie II

Reviewed: Nov. 27, 2010
This pie recipe is sooo yummy!!! I baked my sweet potatoes for about an hour in a 350 degree oven instead of boiling them. The flavor was enhanced tremendously by this simple change. I also reduced the amount of white sugar to about 1/8 cup (2 Tbs) because I felt that the baked sweet potatoes tasted so naturally sweet. It received rave reviews from both mine and my boyfriend's family!
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Cornbread Casserole

Reviewed: Nov. 26, 2010
This is a great recipe with a few minor changes. It definitely benefits from a better quality brand of creamed corn (my local store brand looks and tastes like corn jello), 8 oz of sour cream, and a longer cooking time is a must! I consistently need to bake the casserole for 1 hour and 15-20 minutes. Overall, it is a treat during the holidays, especially with a dusting of sugar : )
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Stuffed Bell Peppers

Reviewed: Feb. 1, 2010
(In response to Q) TVP: I have seen dried in a bag or in the frozen state sold as veggie burger crumbles. It is a good source of protein for vegetarians and fairly bland so it can be used in any recipe you wish, just season to taste. I recommend using brown rice for the extra nutrients and flavor!
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