pchesmalone Recipe Reviews (Pg. 1) - Allrecipes.com (11607193)

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Classic Dinner Rolls

Reviewed: Nov. 3, 2014
Followed exactly, turned out great!! I wish I had made a double batch. Next time I might add a touch more salt, but otherwise they were awesome.
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Carrot Oatmeal Muffins

Reviewed: Jan. 19, 2014
Changes I made: Pureed fresh pineapple with as much juice strained instead of canned pineapple, used coconut sugar instead of white sugar, used 3/4 cup applesauce and 1/4 cup of avocado oil instead of canola oil, nixed the coconut & raisins and added 1/2 cup of pumpkin seeds and upped the oats to 1 full cup, and didn't do the cream cheese middle/topping. THEY'RE DELICIOUS. Next time will probably increase raw pumpkin seeds to a full cup. Or add in sunflower seeds.
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1 user found this review helpful

Toasted Garlic Bread

Reviewed: Feb. 11, 2013
Made for the first time tonight-followed recipe without the cheese, and it was SO GOOD. My husband was eating it and asked what was different and why was it so good. This has been saved to my recipe box and will be making more often!
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1 user found this review helpful

Best Beef Dip Ever

Reviewed: Apr. 24, 2012
As written it's pretty good, I add in 4 cups of beef broth and 2 cups of water, and it makes it SO much better. I have been using this recipe for over a year now, and it's a family favourite. LOVE it!!
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4 users found this review helpful

Krista's Sticky Honey Garlic Wings

Reviewed: Nov. 15, 2011
This was pretty good, but I think more starch is needed to thicken it up. I made this minus the ginger root, because I didn't have any, but it still tasted pretty good. Used on bite size boneless skinless chicken breast. Will be saving this recipe and making again.
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2 users found this review helpful

Slow Cooker Beef Stew I

Reviewed: Nov. 10, 2011
Great recipe. Have been using for just about a year now, and love it. Makes the house smell wonderful, and everyone in the family enjoys it. It's a keeper recipe for sure!
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2 users found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: Sep. 17, 2011
So good!! Although I must have had very large onions because I could only fit one between both chickens. Will be keeping this recipe and making again!! Also, as other reviewers said, I cut back on the salt.
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1 user found this review helpful

Our Favorite Balsamic Vinaigrette

Reviewed: Jul. 29, 2011
Good vinaigrette. Will save this recipe for future reference, but will be trying other recipes first to compare. Wasn't really "wow" worthy for us, but added a delicious kick to our salad.
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1 user found this review helpful

Grilled Salmon with Avocado Dip

Reviewed: Jul. 29, 2011
This was sooo good. From the avocado dip to the salmon rub, it was an excellent meal. Will be keeping this recipe and making it again for sure!! Wrapped the salmon in lightly oiled tin foil, then bbq'd so I didn't have to worry about my fillet's breaking down through the grates. Good recipe, and the kids loved it too. Thanks for sharing!!
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7 users found this review helpful

Double Tomato Bruschetta

Reviewed: May 10, 2011
These did not last long. Everyone kept coming til they were gone. Didn't use the sun dried tomatoes, so it was just a "single tomato bruschetta" but everything remained the same. It was excellent, will for sure be using this recipe again.
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2 users found this review helpful

Sparkling Punch

Reviewed: May 10, 2011
This punch was a HUGE success at my spa party as a non alcohol beverage for those who didn't want wine. I sliced the orange and lemon into wedges so they could be poured into the glasses as well, and after the oranges had soaked in the punch they were very yummy! This would be perfect for a summer bbq too, refreshing and quenching. For sure a keeper!!!
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7 users found this review helpful

Guacamole

Reviewed: May 10, 2011
This guacamole recipe is EXCELLENT!! Have made a few times, and served at a party the other night and everyone loved it as well. Made once without tomatoes, twice with, great either way.
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5 users found this review helpful

Homestyle Beef Stew

Reviewed: Apr. 7, 2011
Very good!! Added more broth than in recipe, good flavour and texture!
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4 users found this review helpful

Baked French Fries I

Reviewed: Feb. 22, 2011
I have used this recipe instead of store bought fries since trying it. The family loves them, definitely a hit.
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4 users found this review helpful

Chocolate Chip Banana Muffins

Reviewed: Feb. 19, 2011
I have used this recipe many times since I periodically have bananas that are too ripe to eat. The recipe as written is good, but after the first few times I substituted applesauce for the oil, which works perfectly and cuts the calories of the oil out. Also use whole wheat flour and brown sugar to try and cut out the more processed 'white' flour and sugars which are harder for the body to breakdown. Recipe 'as is' is excellent, but with the modifications it's so much better.
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6 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Feb. 13, 2011
**Update-Edit** I had previously used the electric mixer to mix in the flour and liked the results, and then read the directions & reviews and saw that flour was supposed to be stirred in. This has made a difference in the texture and taste, I like this recipe that much more. It`s simple and tasty. Now I`m off to experiment with flooding icing. I have been using this as my "go to" sugar cookie recipe for over a year now for every special occasion. Perfect with buttercream icing piped on too. IF they're not refrigerated then they do get to be too sticky, but as long as the dough is stiff enough it rolls out EASILY. Everyone loves them when I make these, it's an excellent recipe.
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2 users found this review helpful

 
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