monie5251996 Recipe Reviews (Pg. 1) - Allrecipes.com (11603260)

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Master Pizza Dough

Reviewed: Mar. 6, 2010
I used yeast instead of eggs but other than that, everyone loved the pizza. In fact, my baby sister asked for more the next day. I'm going to try it with a huge baking sheet to see if I could get at least one slice this time. Everyone ate it last time before I finished cleaning up. Ultra easy just remember to roll on a heavily floured counter and it will be perfect. At least perfect on a thirteen year old girl's standards.
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Vanilla Banana French Toast

Reviewed: Mar. 6, 2010
I didn't have bananas so I improvised. I mixed one egg with a dash of cinnamon, 1/4 tsp and 1/8 tsp of vanilla extract and a spray of butter spray. I dipped the bread in it then after spraying the pan I threw the bread in. It tasted pretty good. After I plated it, I sprinkled a dash of white sugar and drizzled some syrup.
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Cracked Sugar Cookies I

Reviewed: Feb. 17, 2010
I made them for my girl scout camping trip and the girls ate all off them up within a day. They were good!!!!
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Basic British Scones

Reviewed: Feb. 17, 2010
They were very easy to make, even for a thirteen year old like myself. However I used butter instead of margarine like the recipe calls for. I have never had a scone before but what I made was good. I plan to suprise my parents with them when they come home.
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Mrs. Sigg's Snickerdoodles

Reviewed: Jan. 31, 2010
SO GOOD. Easy to make, even for a thirteen year old baker like myself. I don't understand why anyone says they had difficulty with it.My four year old sister knows how to do it.
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