Laura Snyder Recipe Reviews (Pg. 1) - (11603248)

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Laura Snyder




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Costas French Market Doughnuts (Beignets)

Reviewed: Sep. 16, 2012
This recipe is wonderful as is though I may try adding some almond extract next time to see if that adds anything to it. It is very easy to make and because it makes so much I divided the batch to make over a couple of days, refrigerating the unmade. I actually piped some lemon curd into some and some Nutella into the others and they were a tremendous hit! So good, I'm not sure which I like better! This recipe is a keeper for sure.
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