Legalbean Recipe Reviews (Pg. 1) - Allrecipes.com (11601359)

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Grilled Tuna Teriyaki

Reviewed: Jul. 18, 2011
This marinade is amazing. Five stars for sure. I docked one star for too long of a cooking time. I prefer a just quick sear on each side.
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7 users found this review helpful

Mock Lobster

Reviewed: Jun. 21, 2010
I wasn't expecting this to actually taste like lobster (Maine girl here), but I made it anyway based on the reviews here. The only flavor that carried through was salt. I used low sodium soy sauce and garlic powder rather than garlic salt but it was still gag-worthily salty. My husband and I didn't even bother to melt the butter before we tossed the inedible chicken in the trash. The only reason I gave it two stars rather than one is that the chicken was very moist and tender. The only reason
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5 users found this review helpful

Shredded Beef Enchiladas

Reviewed: Jul. 18, 2011
I'm not a beef fan, but even I couldn't resist these. The beef was so tender and flavorful. I used them as a base in a different enchilada recipe, but the beef alone is worth five stars. My meat loving husband also raved about this meal.
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2 users found this review helpful

Grilled Pineapple

Reviewed: Jul. 18, 2011
This was amazing! I squirted in a generous amount of sriracha for the hot sauce, and the result was delicious. Can't wait to make this again and again. I did cut the butter in half to make it more healthy.
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2 users found this review helpful

Coconut Lime Rice

Reviewed: Jul. 18, 2011
I really enjoyed this, but it was very sweet. I used lite unsweetened coconut milk and sweetened dried coconut (couldn't find unsweetened).
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2 users found this review helpful

Quinoa and Black Beans

Reviewed: Jan. 25, 2011
Tasty and quick. The onion was overpowering, so I'll halve that next time.
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1 user found this review helpful

White Almond Wedding Cake

Reviewed: Oct. 26, 2010
Delicious! The crumb was very delicate. I tried to make a mini replica of our while almond wedding cake for our anniversary, and this was tastier than the original...and A LOT less expensive :) I sliced the layers horizontally and basted them with amaretto, and then spread raspberry preserves in the middle. Awesome and pretty.
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1 user found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Oct. 26, 2010
This recipe is delicious! It has a great pumpkin flavor and nice texture, even with all of the healthy tweaks I made (wheat flour, 1/2 applesauce and 1/2 oil, less sugar). I can't imagine how amazing the original would be. I also threw chocolate chips in a few muffins and will add them to the whole batch next time. P.S. Is pumpkin bread a Maine thing? It's one of my favorite foods, and I grew up on the coast of Maine, but I never realized it was a regional dish.
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1 user found this review helpful

Chole Saag

Reviewed: Oct. 26, 2010
I was so excited for this dish based on the positive reviews, but was very disappointed. There was a good amount of heat in the dish (I doubled the red pepper and cumin), but it lacked any other flavors. Even my husband, who will eat anything, declined to touch the leftovers.
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0 users found this review helpful

Fresh Asparagus Soup

Reviewed: Jul. 12, 2010
A great simple soup recipe. I've made this numerous times, and it's always delicious. I've made it with broccoli too, which is almost as good.
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0 users found this review helpful

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