laurennn Recipe Reviews (Pg. 1) - (11598417)

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Feta Cheese Turkey Burgers

Reviewed: Jan. 30, 2011
I reallllly like these burgers. That being said, I couldn't necessarily follow the recipe exactly because it's the middle of winter and I don't have a grill so I used my stove. Along with the feta (I used garden herb) and olives, I added some minced garlic and onions with some egg whites to help hold it together. They came out well, but since I'm super paranoid about under-cooking poultry (I'm a novice in the kitchen) they were pretty dry. The flavor definitely was delicious though and I will be making these often in the future. Oh and seriously add the egg whites. These burgers weren't as crumbly as some others that I've had.
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Dill Pickle Meatloaf

Reviewed: Nov. 14, 2010
Oh lordy, this meatlof is DELICIOUS. I'm not one with the cooking in any sense of the word but I found this recipe extremely easy. I followed the suggestions of others and doubled the sauce recipe and used breadcrumbs instead of bread and it worked perfectly. It totally satisfied my month-long craving for meatloaf and I will DEFINITELY be making this again. It's easy, moderately healthy, and makes a LOT...what more could I ask for?
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Artichoke Chicken

Reviewed: May 13, 2010
I literally cannot cook a thing to save my life, but I was somehow able to pull this off relatively well without setting off any fire alarms! The chicken retained a lot of flavor and moisture, and although some are still baking because the chicken breasts were different sizes, it came out deliciously. I used a little less mayo and a little less cheese than specified in hopes of cutting some of the calories and it still tasted good! I cannot wait to make this again!
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