itscathy Profile - Allrecipes.com (11597516)

cook's profile

itscathy


itscathy
 
Home Town: California, USA
Living In: California, USA
Member Since: May 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Biking, Reading Books, Music
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Recipe Reviews 17 reviews
Raspberry Oat Bars
I didn't have raspberry preserves so I used strawberry. After they baked, I spread a layer of melted white chocolate on top to make them more of a dessert. The results were great and they were like a strawberry pop-tart.

1 user found this review helpful
Reviewed On: Apr. 20, 2011
Lower Fat Banana Bread I
I use half white and half brown sugar. Then I substitute some of the butter with applesauce to make it healthier. Delicious banana bread with less guilt!

1 user found this review helpful
Reviewed On: Apr. 20, 2011
Chocolate Chocolate Chip Cookies I
I followed other reviewers' suggestions. I substituted some white sugar for brown sugar. Then to make sure they were going to stay soft and chewy, I added a box of vanilla pudding. Also, I used Guittard mint chips instead of chocolate chips and they tasted like Andes mints, but in cookie form. Great chocolate cookie base and the mint made it a wonderful combination.

2 users found this review helpful
Reviewed On: Apr. 20, 2011
 
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