amandasbrown Recipe Reviews (Pg. 1) - Allrecipes.com (11596125)

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World's Best Lasagna

Reviewed: May 10, 2011
I have a confession, I am Italian and I have my Nonna's Lasagna recipe, but I use this one instead and say it is my Nonna's. If she could taste it though she would understand! I do substitute the 1 cup of water, for 1 cup of red wine. I mean really? What Italian puts water in their sauce?
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5 users found this review helpful

Belgian Waffles

Reviewed: May 10, 2011
I have never tasted waffles like this before. If you love the taste of yeast, you will love this dish. This is a great brunch item, since it does take a while (I'm not a morning person).
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2 users found this review helpful

Spinach Enchiladas

Reviewed: May 10, 2011
We are not a vegetarian family. But, this recipe makes us rethink our decision. To spice up the recipe I added a small can of green chiles. This dish is easy, healthy, and savory.
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4 users found this review helpful

Chocolate Pudding Fudge Cake

Reviewed: May 10, 2011
This is always a crowd favorite at my house. However, I always have to cook it about 15-20 min. longer than the recipe states. It is always moist and tasty. You do have to be careful when flipping it out of the pan. It is so moist it tends to be heavy and falls out in pieces. Nothing icing won't fix!
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9 users found this review helpful

Ham and Beans

Reviewed: May 14, 2010
Too sweet!!! I love ham and beans and I was disappointed how this turned out. I think it was great start of the recipe I would add only at the most 1/4 cup.
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3 users found this review helpful

 
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