yumm oh! Profile - Allrecipes.com (11595462)

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yumm oh!


yumm oh!
 
Home Town:
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Member Since: May 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian
Hobbies: Knitting, Hiking/Camping, Walking, Reading Books
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Recipe Reviews 6 reviews
Jimmbo's Garlic Knots
I absolutely loved these! I did make quite a few changes though. I pureed the garlic with the oil and poured it over the knots before baking. I also used fresh basil in place of the parsley which I added with the parmesan as soon as I took them out of the oven. Even my 3 year old son loved this recipe!

0 users found this review helpful
Reviewed On: Jul. 27, 2010
Easy, Cheesy Tortellini Bake
This was a really good recipe! I'm only giving it 4 stars because the amount of sauce to the amount of pasta was way off! I used almost 48 oz of fresh tortellini and it turned out great! I was a little hesitant to add the extra Italian seasoning but it added a really nice herb kick to the sauce. I used Bertoli sauces as these are my favs! Overall a great recipe and a different way to use tortellini that I will deffinately do again!

2 users found this review helpful
Reviewed On: Jul. 27, 2010
Dutch Babies II
I was VERY disapointed in this recipe. I tried several of the tips suggested by other reviewers (warming the eggs and milk) but they came out very eggy tasting and quite dense. I don't think I'll be making these again!

1 user found this review helpful
Reviewed On: Jul. 18, 2010
 
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