Paige D. Profile - (11593764)

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Paige D.

Paige D.
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Member Since: May 2010
Cooking Level: Intermediate
Cooking Interests: Baking
Recipe Box 2 recipes
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Recipe Reviews 1 review
Mom's Zucchini Bread
Excellent recipe! I followed previous reviewer's suggestions and replaced the 2 1/4 cup white sugar with 1 cup white, 1 cup brown and used 3-4 cups of zucchini (approx. 3 nice sized zucchini's) instead. As others have mentioned: Don't drain the zucchini! The original recipe yielding 2 loaves turned into the following for me: 6 mini pans (cook time for all 6 loaves at once = 30-35 min.) OR 30 muffins (cups filled 2/3rds way with batter) (cook time for 12 muffins = 23-25 min.) My own mom said it was so good it beat "mom's recipe"!!

2 users found this review helpful
Reviewed On: May 13, 2010

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