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Garlic Broccoli Spears

Reviewed: Feb. 9, 2008

Excellent!! The only changes I made were to use less olive oil (probably only 1 tsp or so) and add parmesan at the end. Unbeatable!

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1 user found this review helpful

I like spicy food a lot, but this was HOT! I left everything as the recipe states, but next time, I'll leave out some of the cayenne pepper.. I think that's what makes it hot, more than the jalepenos. Excellent flavor and consistency. Great for winter and it only took about 1 hour to make!

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0 users found this review helpful

Pumpkin Pancakes

Reviewed: Nov. 9, 2007

These were a little too heavy for my liking... but overall a decent recipe. On their own, they have a very mild flavor so they taste a lot better with lots of butter and syrup on top! I used pumpkin pie spice in place of the allspice and nutmeg. I would also add more sugar to the batter.

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Puttanesca I

Reviewed: Oct. 11, 2007

Excellent!! I made this without the anchovies or tomato paste and cut the olive oil down to a few Tbs. Tons of great flavor, will make again and again. To make it a main dish, I'll add chicken next time.

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Greek Salad I

Reviewed: Oct. 6, 2007

This was okay, not great. The dressing needs some more zip!

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2 users found this review helpful

Oatmeal Buttermilk Cookies

Reviewed: Feb. 24, 2002

Good cookie, but too cake-like for my liking...great flavor though and buttermilk is a nice touch!

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14 users found this review helpful

Best Rolls Ever!

Reviewed: Nov. 22, 2001

We tried this rolls as an experiment for Thanksgiving dinner..They were as delicious as the rolls we have been making for years..We dipped the rolls in butter before cooking...big hit!

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4 users found this review helpful