daniellesMuse Recipe Reviews (Pg. 1) - Allrecipes.com (11590406)

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Very Best Blueberry Cobbler!

Reviewed: Aug. 2, 2013
Always delicious :)
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Zucchini Bread

Reviewed: Aug. 2, 2013
I think the bread will be delicious with a shorter cooking time. I think the estimated time was grossly overestimated and both of my loaves were burned on the edges and the nuts on top were darker than desired. Always trust your gut, I've been making zucchini bread for years and something told me that it was too long but I gave it the benefit of the doubt since I've never used as much oil or sour cream in any of my recipes.
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Sam's Famous Carrot Cake

Reviewed: May 23, 2013
Couldn't find my grandmother's recipe that I normally use and this recipe did just fine! Even non-carrot cake lovers like this recipe. I add extra cinnamon to make it a spicier cake for my husband which he loves.
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Clone of a Cinnabon

Reviewed: May 23, 2013
Excellent recipe. I'm not really a cinnamon bun kind of person but I love this recipe.
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Country Breakfast Casserole

Reviewed: May 23, 2013
I love this recipe! It never fails me. I often use this as a care meal and send it home with others after surgery or birth, etc.
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1 user found this review helpful

Authentic Cincinnati Chili

Reviewed: May 23, 2013
I gave this 5 stars because it is authentic. However I am not a Cincinnatian by birth so I make a revised version for my family and I eat it. I still love this recipe though, couldn't bring myself to rate it any lower.
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Kay Dee's Recipe for Potato Latkes

Reviewed: May 23, 2013
I love this recipe! It always pleases a crowd, I usually make the recipe as is but on occasion I add shredded cheddar to it. It's amazing!
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Magical Egg Salad

Reviewed: Mar. 22, 2013
Loved this. Tried it as is and it was everything I wanted for an egg salad sandwich.
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1 user found this review helpful

Cream Cheese Ball

Reviewed: Nov. 19, 2012
Perfect cheese ball for any occasion. My husband requested it after having it at a party years ago. I was skeptical when he said pineapple. I may, or may not, have laughed :) the skeptic loved the cheese ball. So did the kids! 2-12, each ate it right up.
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Chicken Broccoli Salad

Reviewed: Aug. 15, 2012
Delicious, never had this before and I've always hated Waldorf salad so I was leery. Excellent, thanks for the recipe!
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2 users found this review helpful

Classic American-Style Potato Salad

Reviewed: Jul. 4, 2012
Best potato salad ever! I've made my own for years and never been quite satisfied. I did add bacon because we already had some crumbled. To make it even better we had potatoes right out of our garden.
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Laura's Unbelievable Chicken and Pasta

Reviewed: Feb. 3, 2012
This is a really great base recipe! Too bland just as is for my family. Doctored up just a tad and it's definitely a 5 star recipe. Like others I added mushrooms, onions, garlic, other spices, etc.
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Bruschetta Chicken Bake

Reviewed: Jan. 30, 2012
Salty and heavy.
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Quinoa Vegetable Soup

Reviewed: Jan. 26, 2012
Love it! So good, first good experience with quinoa so it was a big hit with me.
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1 user found this review helpful

Spicy Sweet Potatoes

Reviewed: Jan. 24, 2012
I've never really liked sweet potatoes but this is awesome! I was very skeptical when my mom made these for Christmas dinner but I ended up loving them.
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American Frittata

Reviewed: Jan. 24, 2012
Amazing!
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Asian Beef with Snow Peas

Reviewed: Jan. 24, 2012
I made it pretty much as is and it was so delicious! I'll definitely be making it again.
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Zesty Broccoli

Reviewed: Jan. 4, 2012
AWESOME
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Snack Crackers

Reviewed: Jan. 4, 2012
I love these crackers! But I gave it four stars because the directions are awful. Did anyone notice that there's no baking temp?? And you really only need 1/3 C of oil - why have the extra calories when you really don't need to? I baked mine at 300 degrees for 15 minutes. I think if you set the oven at 200 you might be able to bake them for an hour... but why? Especially when you can bake them for 15 minutes instead. The crackers were a hit at my NYE party and now that I know how to actually cook them, I'll be making them a lot for school lunches.
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Displaying results 1-20 (of 31) reviews
 
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