Foxlair Recipe Reviews (Pg. 1) - Allrecipes.com (11590135)

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Chef John's Bacon Jam

Reviewed: Jun. 7, 2014
Just made this for a Belmont party- what great flavor!! And a glass of champs is the perfect pairing.. The next day, I used the leftover bacon jam to make the best ever BLT sandwiches!
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Chicken Wild Rice Soup I

Reviewed: Mar. 18, 2014
Can be much healthier if you sub olive oil for the butter, fat free half and half - and I used only 1 1/2 cups, for the regular. Used only 4 TBS corn starch to thicken, rather than all of that flour. Basmati and wild rice mix, because it was what I had on hand. This is a keeper!
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Blueberry Sour Cream Coffee Cake

Reviewed: Jul. 31, 2013
Followed recipe to the letter - great cake! (I always laugh when someone makes substitutions to the specified ingredients, and then gives a negative review of the original- which they didn't really make!). I will try to make this more friendly to my diabetic mother next time, but first attempts for me with baked goods means no deviation from the instructions.
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Perfect Berry Shortcakes

Reviewed: May 30, 2010
THE best and easiest shortcake I have ever tried-all other recipes get tossed -this one is definitely a keeper. Followed the recipe exactly except I used light cream since I had it on hand. Would not change a thing! Light as a feather texture!
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