Like many others, I made my own special changes. I chopped up a very ripe mango that was hanging out in my fruit bowl, a 1/2 teaspoon of ginger, 1/2 C. Dried cranberries, used 1/2 C. Whole wheat flour instead of 1/2 C. of white flour and used 1/2 C. Brown sugar in place of 1/2 C. Of the white. OMG, Delish! Like one of the other reviewers said, this is a great recipe for using up what's in your fruit bowl. Next time I might try some applesauce or yougurt instead of oil to make it healthier. But really perfection as is! I made these to take on a road trip, but I doubt they will last long enough to make it to the car :-)
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Like many others, I made my own special changes. I chopped up a very ripe mango that was...