Mike Profile - Allrecipes.com (11585814)

cook's profile

Mike


Mike
 
Home Town: El Cajon, California, USA
Living In:
Member Since: Apr. 2010
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Southern, Healthy, Quick & Easy
Hobbies: Camping, Boating, Fishing, Hunting, Music
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Recipe Reviews 1 review
Grilled Venison Backstrap
Prepared this last night. I didn't have 2" thick pieces available, so I cut the 1" steaks into roughly 2x3" pieces and rolled them up before wrapping with the bacon. Grilled 6 minutes on high heat per side. 95% of the meat was rare to medium rare, resulting in melt in your mouth little morsels. EVERYONE agreed, BEST venison they had ever eaten!

2 users found this review helpful
Reviewed On: Apr. 25, 2010
 
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