Sandi79 Profile - (11581606)

cook's profile


Home Town:
Living In:
Member Since: Apr. 2010
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Photography, Reading Books
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Me & my wonderful husband of 29 years.
About this Cook
I love to spend time with my family and friends, cook, play games, read, and create slideshows nationwide for Sands of Time Multimedia Creations, Inc.
My favorite things to cook
Cheesecakes, desserts, and savory meals.
Recipe Reviews 9 reviews
Bill's Sausage Gravy
I'm not big on the maple sausage, but any flavor sausage will work well. Tip: After browning sausage, sprinkle flour directly over sausage and mix until the flour is no longer visible. Then add milk. No need to add butter. This makes it quick, easy, and less fat with same flavor and texture.

6 users found this review helpful
Reviewed On: Apr. 11, 2011
Toscana Soup
I gave it a 4 star as written but with these adjustments it is definitely a 5 star. The one thing that is missing from this recipe is bacon. Instead of using vegetable oil to cook the onions in, use 2 strips of bacon cut up in small pieces. I used 2 large cloves of garlic and 3 potatoes. I removed the sausage from its casing, broke it up and browned in skillet. I then drained it and added 1/2 cup flour to the sausage and mixed it up until the flour is invisible. I used chicken broth instead of the base and water and I added 1 tablespoon crushed red pepper. Amazing!!

17 users found this review helpful
Reviewed On: Jan. 24, 2011
Perfect Turkey
Wow!!! Amazing!!! My son was never a big fan of turkey until we made it this way. Now he craves it! So moist and delicious! We will definitely be making it this way from now on! Thank you!!

0 users found this review helpful
Reviewed On: Dec. 30, 2010

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