RonEShopper Profile - (11581510)

cook's profile


Home Town:
Living In: Naperville, Illinois, USA
Member Since: Apr. 2010
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Walking, Reading Books, Wine Tasting
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Recipe Reviews 1 review
Honey Glazed Scallops
I usually cook scallops only 2 min. per side and questioned baking them for 15 min. as the recipe said but went ahead with the recipe because of the other reviews. Before I baked them I patted the scallops with paper towels so they were not wet and followed the recipe to the "T". I took them out of the oven after the first 15 min. and found they were stewing in juice. I removed them one by one with tongs and put them in the glaze for only a minute and I found them to be way over cooked. I don't know what they would've been like if I baked them for another 15 to 20 min as the recipe said! We did not care for this recipe and will remove it from "My Recipe Box".

6 users found this review helpful
Reviewed On: May 3, 2010

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