ApricotGoblin Profile - Allrecipes.com (11581199)

cook's profile


Home Town: Minneapolis, Minnesota, USA
Living In:
Member Since: Apr. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Sewing, Camping, Walking, Reading Books, Painting/Drawing
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 15 reviews
Butterscotch Pumpkin Pudding Cake
I made this twice. The first time I followed the directions, but the second time I used chocolate cake mix and added a handful of butterscotch chips. It was pretty good as written, but I liked it much better with the changes. The chocolate mix seemed to help cut some of the sweetness of this recipe.

1 user found this review helpful
Reviewed On: Jan. 4, 2013
Ron's Bread Machine White
This turned out really good. I had to use 3 cups of all purpose flour because I didn't have any bread flour, and it still came out great, if just a little dense. I would recommend eating all on the day you make it though, since it dries out pretty fast.

3 users found this review helpful
Reviewed On: Nov. 17, 2011
Italian Wheat Rolls
I adapted this for my bread machine and made it with all whole wheatflour, and it was pretty good. Here is what I did, for anyone who is interested. First, I had to halve the recipe so it would fit in my machine. I used a little over a cup of warm water instead of using the boiling water. I used all whole wheat flour instead whole wheat and bread flour. Then I just adding everything in the order suggested by my bread machine instructions, set it to the "dough" cycle, and then followed steps 4 and 5 from the recipe. The rolls turned out really tasty, light, and fluffy. :)

30 users found this review helpful
Reviewed On: Nov. 17, 2011
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me:

In Season

A Day To Remember
A Day To Remember

Memorial Day is a time to get together with friends and family for food, fun, and memories.

Potato Salad
Potato Salad

Nothing beats a big bowl of cool, creamy potato salad at your cookout.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States