cook's profile


lilaughingwolf
 
Home Town: Juneau, Alaska, USA
Living In: Buffalo, West Virginia, USA
Member Since: Apr. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Healthy, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Sewing, Gardening, Camping, Walking, Photography, Reading Books, Music, Painting/Drawing
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Cannoli
  • Cannoli  
    By: KITTYCATGRL
  • Kitchen Approved
  • This recipe has been rated 42 times with an average star rating of 4.3
Nom nom nom
About this Cook
I have 6 yrs experiance in restrant cooking. Im a stay-at-home mom now. Proud military wife and mother to twin girls. I have a passion for cooking and love to use fresh grown things from my parents farm or the farmers market.
My favorite things to cook
I love cooking all kinds of things. My main passion is useing as fresh as I can get it things. Living on a farm we have lots of wonderful fresh eggs, meat and produce...I love it!
My favorite family cooking traditions
Leg of lamb at Yule. And my Grandma's amazeing from scratch pumpkin pie.
My cooking triumphs
At age 18 makeing a complete holiday dinner my self and everyone thinking it was amazeing.
My cooking tragedies
At age 13 not draining the elbow noodles to mac and cheese enough and having mac n cheese soup :(
Recipe Reviews 3 reviews
Lentils and Rice with Fried Onions (Mujadarrah)
Amazeing dish, even my picky 19 month old twins eat alot of it. We had it with grilled white fish and it was so good pairing.

3 users found this review helpful
Reviewed On: Apr. 18, 2011
Potato Salmon Patties
My family scarfed these down like crazy, even my toddlers couldnt seem to get enough. Make my home made horse sauce tarter sauce and it went together amazeing

2 users found this review helpful
Reviewed On: Apr. 15, 2011
Yummy Peanut Butter Bread
OMGosh was this yummy. Used more peanut butter as well. My 18 month old twins ate it like they hadnt been fed in weeks..lol. This is going into our family recipe box for sure!

1 user found this review helpful
Reviewed On: Feb. 20, 2011
 
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