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Easy Garlic Broiled Chicken

Reviewed: Apr. 9, 2012
Absolutely delicious! I followed the recipe and used all the butter, however, I baked at 375 for about 35-40 minutes, and then broiled for about 4 minutes. I also kept brushing the chicken ( I used thighs) with the sauce and especially before broiling. Very flavorful and tender. This one's a keeper!
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