Cindy Recipe Reviews (Pg. 1) - (11575262)

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Spanish-Style Quinoa

Reviewed: Apr. 8, 2011
On many recipe reviews I read that people double or triple the seasonings/spices. Ground spices start to deteriorate as soon as they are ground. It may be the AGE of your spices that make the recipe bland, not necessarily the quantity the recipes asks for. Just be careful if using the advice of others to double or triple quantities!
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