Dimsum Recipe Reviews (Pg. 1) - Allrecipes.com (11574650)

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Chocolate Rum Cake

Reviewed: Jun. 3, 2011
Fantastic!I made cupcakes out of this recipe and they were so good!they only need about 15 min. Of baking time btw,and mine were rather large haha
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5 users found this review helpful

J.P.'s Big Daddy Biscuits

Reviewed: Sep. 16, 2010
These are so good!they are nice and crispy on the outside and soft peels on the inside,they are almost as good as the pilsbury biscuits.The only changes I made where halving the ingredients and I didnt knead the dough nearly as long as the instructions
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0 users found this review helpful

Snickerdoodles I

Reviewed: Sep. 11, 2010
These are absolutely delicious.The only changes I made were halving the ingredients,I used butter instead of shortening,and I cooked them on 350 for 8 minutes and let them cook a little more on the hot pan while they where cooling.They came out nicely shaped and yummy!
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Fluffy French Toast

Reviewed: Aug. 3, 2010
I just made this for my brother and I and it was really good,5 stars.
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Blueberry Coffee Cake III

Reviewed: Jul. 29, 2010
This recipe is so good!!I love it!The only changes I made were almonds(i don't have pecans:()and a cup of milk.It is so moist and lovely,it tastes store bought!
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1 user found this review helpful

Crackle Top Molasses Cookies

Reviewed: Jul. 10, 2010
Very good!I used a stick of butter and 1/3 of a cup of vegetable oil for my particular taste.I did add about 1 and 1/4 tsp. of the ginger and cinnamon and I didn't have any cloves so I used about 1 tsp. of nutmeg.I cooked them for 9 min. and they came out so moist and tasty.
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1 user found this review helpful

Chocolate Velvet Ice Cream

Reviewed: Jul. 9, 2010
This is my first time making ice cream(I don't have a machine so I'm doing it the time consuming way)and this recipe is so good,it tastes like a brownie i ice cream form.
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Banana Crumb Muffins

Reviewed: Jul. 6, 2010
These are so good!I just made them and they have excellent taste.To make them healthier I used 1/3 cup of apple sauce and 2 teaspoons of yogurt instead of butter.I also added a little bit of cinnamon to the flour for extra spice.
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1 user found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Jul. 3, 2010
I love the consistency of these cookies but they don't taste near as good as my moms sugar cookies.
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0 users found this review helpful

Gingerbread Cupcakes with Cream Cheese Frosting

Reviewed: Jun. 29, 2010
These were very good!I made a cake with another recipe and thought they were great and these are even better.I used 2/3 of a cup of milk and cooked them for 15 min.When the cake just turns cakey enough to not stick to a toothpick is how moist they were,so good.
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4 users found this review helpful

Cream Cheese Frosting II

Reviewed: Jun. 29, 2010
I used about 1 and 4/5 8 ounce packages of cream cheese and I thought it was a bit too strong,but if you really like cream cheese then the 2 packages would fit your taste.The sweetness was spot on.
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Cookie Dough for Ice Cream (Eggless)

Reviewed: Jun. 29, 2010
This is so good!It tastes like the real thing.I used giggletush's recipe and it turned out really good.
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2 users found this review helpful

Funnel Cakes I

Reviewed: Jun. 17, 2010
Very good.I halved everything to get 6 servings and added only 1/4 teaspoon of salt and a tablespoon of sugar;I also added cinnamon.
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Favorite Old Fashioned Gingerbread

Reviewed: Jun. 9, 2010
This was so good!I'm definitely going to make this for christmas and thanksgiving.I did add double the spice recommendation and about 1 1/2 a cup of water.I also made two cakes in two 8 inch pans and baked for 30 min. and made a double layer with coffee frosting.
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3 users found this review helpful

Boston Cream Pie Minis

Reviewed: May 29, 2010
These are so good!I made them for my family and they devoured them.My dad isn't crazy about sweet things but loves these.The second time I made them was for my church and they were all gone so I guess they liked them too. If you want the chocolate to be richer then you should probably get the milk chocolate chips instead of the semi sweet and just melt those alone,but if you like more of a true chocolate taste then the semi sweet is great.
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2 users found this review helpful

Chocolate Oil Cake

Reviewed: May 4, 2010
It's a pretty good cake,it's not very sweet so it needs frosting.The plus side is that it's easy to make,doesn't include milk or eggs,and pretty decent in flavor and texture.
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Best Brownies

Reviewed: Apr. 22, 2010
I'm really happy with the way the brownies turned out,I was thinking it wasn't going to be so good because it was on the internet and it was simple but they tasted just as good as box brownies.Great recipe,I'm really impressed.
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