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All American Roast Beef

Reviewed: Aug. 1, 2012

Worked great. The temperature was ideal, I did cook it longer, I like it medium well. Nice start to have a tender roast, not burnt.

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1 user found this review helpful

Garlic and Tomato Tilapia

Reviewed: May 11, 2010

Good recipe! Best of all when served right out of the oven.

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3 users found this review helpful

Greek-Style Stuffed Peppers

Reviewed: May 10, 2010

Great recipe! I didn't use raisins (didn't have them). Still, it turned out tasty. Expensive recipe, though. Pine nuts, feta and peppers all add up.

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6 users found this review helpful

Great taste. Not the lightest dessert, but really really tasty! For me personally, the topping ingredients should be doubled in amount for a richer taste... But I love the cake itself. And I followed the directions step by step.

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1 user found this review helpful

Apple Muffins

Reviewed: Apr. 27, 2010

Great recipe! Thank you for sharing! The muffins are light and tasty. I did use twice the cinnamon and I added pecans on top with sugar. But it was delicious and easy to make. My husband loved it. I did too.

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1 user found this review helpful