vantel Recipe Reviews (Pg. 1) - Allrecipes.com (11570763)

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All Day Apple Butter

Reviewed: Dec. 6, 2013
I screwed up and thought this was the recipe I had made earlier this year! I had it all in the crock pot before I remembered that the recipe I like called for Brown sugar not white sugar. I made it though and it was WAY too sweet. I am so bummed because the kids and I were giving these as Christmas gifts. I also go a lot of liquid in the end and could only make 4 out of 6 jars...I don't usually give a negative rating but using Brown sugar makes it so much better.
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1 user found this review helpful

Apple Dumpling

Reviewed: Sep. 30, 2013
Love these!! A favorite every fall!!
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Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 18, 2013
Didn't change a thing! Kids loved them and so did my husband! Melted in our mouths!
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Country Club Prime Rib

Reviewed: Jan. 1, 2012
We made this for New Years and even though I cut back on the salt..it was way too salty. I get nervous using kosher salt so I was cautious to use 1 cup with a 5 lb roast. Also the cover may have been too much..it got way over done!
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2 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Oct. 25, 2011
Even the kids loved this...well the meat and the flavor..they are never fans of peppers and onions! Highly recommend!
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Cinnamon-Raisin Granola

Reviewed: Dec. 10, 2010
First time making granola, so easy and so good! We love it on our yogurt in the morning.
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Chicken Tacos

Reviewed: Oct. 20, 2010
Thought this would be more flavorful but something was missing for me. The kitchen smells wonderful and noone disliked it but it just didn't wow me. I did not change anything about the recipe except use real garlic instead of garlic powder.
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Harvest Salad

Reviewed: Oct. 9, 2010
Great salad and dressing was awesome, too! I did not like premixing it! I think it would have presented a bit nicer if you layered it!
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2 users found this review helpful

Honey Orange Basil Chicken

Reviewed: Oct. 9, 2010
Grilled this and it seems like it lost a little flavor. Would like to bake it next time to see how it tasted! Made it for company and it was a hit!
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Carrot Rice

Reviewed: Oct. 9, 2010
made this for a church dinner! They loved it! I highly recommend it! I picked up parsley instead of cilantro so forgot that part but it was still yummy!
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Crispy Rhubarb Pie

Reviewed: Jun. 8, 2010
As a fan of rhubarb pie, I was excited to try this one! I had to make one substitution-frosted flakes for corn flakes. I did double the topping as people noted and I added a bit less brown sugar since the flakes were frosted! Yummy! Tart and sweet!
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On Wisconsin Beer Brats

Reviewed: Jun. 4, 2010
Company and husband loved these! I liked how simple it was to throw them in the crock pot and then fry up some onions and green peppers! Definately a keeper!
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3 users found this review helpful

Fantasy Fudge in a Cloud

Reviewed: Jun. 4, 2010
Ooey gooey dessert but not like typical trifle! Sweet and heavy! Yummy!
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Cherry Limeade I

Reviewed: May 7, 2010
Everyone loved this recipe at our get together this week! It was so easy, too! thanks for the recipe!!
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Cola Pot Roast I

Reviewed: May 7, 2010
I swear I try not to edit the recipes because I want to try them as is. But I did add a small jar of mushrooms to this...and I have to say. This is so yummy! I will definately make it again! The kids even loved it!
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Broiled Tilapia Parmesan

Reviewed: Apr. 19, 2010
This is amazingly easy to make and I always have what I need in the house! Yummy thanks!
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