purplemonday Profile - Allrecipes.com (11570317)

cook's profile


Home Town: Lake Arrowhead, California, USA
Living In: Pismo Beach, California, USA
Member Since: Apr. 2010
Cooking Level: Expert
Cooking Interests:
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Hunting, Photography, Music, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 5 reviews
Peach Pie the Old Fashioned Two Crust Way
We devoured this in my house! I was so upset I didnt have ice cream because that would have made it perfect!. I made my own pie crust (a flakey texture one). I did half the sugar with brown sugar and used lime instead of lemon (all i had on hand). Next time I will use a colander to strain out some of the extra juice though. I WILL be making this again!

2 users found this review helpful
Reviewed On: Dec. 15, 2013
Easy Pie Crust
My family enjoyed it :) I would for sure say this is not my 'go to" or anything, but it is good when your baking something and want a more flakey/crumbly like crust and turned out perfect for my peach pie (that was real juicy). I think it would be nice for cheesecake too. I will probably use this recipe again when I am out of shortening :) I DID use half the salt called for and I only pre-baked it for a few minutes while I was finishing up the filling.

0 users found this review helpful
Reviewed On: Dec. 15, 2013
Chunky Cheesecake Brownies
This turned out really good! I did change it a little though... I used a package of brownie mix and made it as directed and I doubled the cheesecake ingredients and added vanilla (I love cheesecake more then brownies). I also got the kind of brownie mix that included chocolate sauce topping which ended up tasting really good. :) Hope this is helpful! I will definitely be making this again!

2 users found this review helpful
Reviewed On: Mar. 25, 2012

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