cmrscott Recipe Reviews (Pg. 1) - Allrecipes.com (11570176)

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Banana Peanut Butter Cheesecake aka "The Elvis"

Reviewed: Jan. 12, 2013
So I was a little hesitant to try this until I saw a few more reviews... But then I got into an extremely boring stretch of homework and decided to try it. Man this is good... it tastes like eating a peanut butter banana sandwich on graham cracker bread. I decided to add about half a cup of creamy peanut butter, the good stuff without all the added sugar. I made my chocolate ganache recipe to throw on top and it was delicious!
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4 users found this review helpful

Quinoa Chili

Reviewed: Jan. 9, 2013
One of our favorite recipes!
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Bourbon Whiskey BBQ Sauce

Reviewed: Jan. 9, 2013
Excellent recipe, and a great base for expanding on. Simply outstanding!
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Double Layer Pumpkin Cheesecake

Reviewed: Jan. 9, 2013
I think this is a five star recipe with the perfect home made crust. It's probably one of the easiest cheesecakes I've ever tackled.
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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Jan. 9, 2013
This is a pretty great soup. I was looking at other reviews that suggested leaving the soup as a stew, but decided that the pureed texture was slightly more appealing in this case. I added about 3/4 tsp of some good muchi curry powder, as well as a little cayenne for some kick.
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Beaker's Vegetable Barley Soup

Reviewed: Feb. 4, 2012
Great Recipe. I've made it several times now, and I find that it's a solid base that lends itself well to playing around with different seasonings. It's a definite "make at the beginning of the week and eat it throughout" kind of recipe. I usually add a few more veggies to it, and throw a clove of garlic in with the onion and sweat them a little.
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Fluffy Pancakes

Reviewed: May 7, 2011
Seriously great pancakes. It is a recipe that is great standalone, with butter and syrup, or with modifications. The other morning we decided to make them with half whole wheat flour, chocolate chips, walnuts, and bananas. They were delicious!
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Master Pizza Dough

Reviewed: May 7, 2011
Great recipe! I added just a little bit of sugar, maybe a tablespoon to give it a little sweetness. I also put some herbs on the pan with the oil and cornmeal. It turned out great!
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