CHERYLCROSS Recipe Reviews (Pg. 1) - Allrecipes.com (1156860)

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Sugar Free Applesauce Cake

Reviewed: Dec. 19, 2001
I used this cake for my son's first birthday party. He loved it as did the rest of our guests. I added a bit more juice concentrate to the frosting to give it more flavor. You also have to make sure the top layer of frosting is thick enough because when it sits for a bit, the cake looks spotty in areas that have little icing. The hardest part was not tearing the cake when trying to put the two halves back together. I found that you could substitute any unsweetened fruit juice concentrate if you happen to be out of apple. --a sugar conscious mom
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