Lisa Blansit Vukmirovich Recipe Reviews (Pg. 1) - Allrecipes.com (11564984)

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Lisa Blansit Vukmirovich

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Banana Muffins II

Reviewed: Sep. 21, 2012
Perfect to make with kids! I just did it with my Kindergarten students and they turned out great. We used canola oil (no butter) and they still tasted good. I will make them with my class again!
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Grilled Salmon I

Reviewed: Mar. 22, 2012
Simple and so good. Cooked it in foil packets on the grill-highly recommended!
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Pumpkin Pancakes

Reviewed: Oct. 16, 2011
Perfect as is!
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Slow Cooker Apple Crisp

Reviewed: Sep. 25, 2011
Perfect! Only changes were adding pecans (I am out of walnuts) and adding about 2/3 c. steel cut oats. Followed other directions exactly as written! Great on a fall day!
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Homemade Flour Tortillas

Reviewed: Aug. 29, 2011
Worked perfectly! nothing to change!
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Mini Cheesecakes II

Reviewed: Aug. 29, 2011
It was very good but I subbed graham crackers for the vanilla wafers. It worked perfectly.
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Red Velvet Cupcakes

Reviewed: Aug. 22, 2011
My daughter and I just made these and they are great! Very moist-not dry at all. We used plain, non-fat yogurt in place of the sour cream (we were out) and they turned out very tasty!
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Marinade for Chicken

Reviewed: Jul. 31, 2011
LOVE THIS!!! I have made it twice already and both times my whole family raved! THANK YOU!
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Marinated Pork Chops

Reviewed: Jun. 13, 2011
PERFECT PERFECT PERFECT!!!! Just made these with thin chops (1/2 inch) and even my 10 year old was raving. I will absolutely make these again! THANK YOU!!!
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Naan

Reviewed: Jun. 13, 2011
Perfect. Followed exactly as written. 2 minutes per side on the George Foreman grill. THANK YOU!!
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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: May 1, 2011
Just served this to rave reviews. DO thicken up the sauce with a little cornstarch, but other than that...it was great!!! Super tender!
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Apple Pie

Reviewed: Sep. 19, 2010
AWESOME!! Love the spice blend-I forgot to add the lemon juice and butter, but it was fantastic!
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Pot Roast for Many

Reviewed: Sep. 19, 2010
Really good-I left out all of the sugar except 1 tbs because of other reviews. My husband has requested this as a "make it again!"
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Breakfast Cookies

Reviewed: Jun. 16, 2010
My daughter chose this recipe for a cooking lesson. We replaced the raisins with blueberries as suggested and the results were amazing! She thinks we should reduce the sugar next time. We also crushed the cornflakes before adding.
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