MELROW76 Recipe Reviews (Pg. 1) - Allrecipes.com (1156421)

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Pumpkin Pie Pudding

Reviewed: Mar. 17, 2012
I reduce the sugar to half, use 1 egg and two whites, omit the butter and use 12oz of 2% milk to lighten up the recipe and it turns out wonderful! The origional recipe is good, but just too sweet for us.
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Pumpkin Pie Pudding Lightened Up

Reviewed: Mar. 17, 2012
I reduce the sugar to half, use 1 egg and two whites, omit the butter and use 12oz of 2% milk to lighten up the recipe and it turns out wonderful! The origional recipe is good, but just too sweet for us.
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0 users found this review helpful

Caramel Apple Cranberry Pie

Reviewed: Nov. 23, 2012
Really good recipe but too sweet for us. I will cut the sugar in half next time. We used organic granny smith apples and left the skins on. Definitely will be making this again!
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2 users found this review helpful

Caramel Apple Cranberry Pie

Reviewed: Nov. 23, 2012
Really good recipe but too sweet for us. I will cut the sugar in half next time. We used organic granny smith apples and left the skins on. Definitely will be making this again!
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Holiday Cranberry Sauce

Reviewed: Nov. 23, 2012
Used half the sugar and green cardamom pods in place off allspice. It was great.
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Holiday Cranberry Sauce

Reviewed: Nov. 23, 2012
Didn't have allspice and substituted green cardamom pods...it was wonderful! This is a keeper.
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