Rezgrl Recipe Reviews (Pg. 1) - Allrecipes.com (11563885)

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Rezgrl

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Fluffy Biscuits

Reviewed: Nov. 8, 2011
This recipe was SO GOOD!!! I cut out the lard for a stick of butter (cold). It was hard wrestling it in to the dough but turned out perfect!!! Just remember to follow the kneading of the dough.
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1 user found this review helpful

Baked Potato Salad II

Reviewed: Jul. 7, 2011
This recipe was so yummy w/a few changes. I cut the recipe in half and used, turkey bacon instead of reg. bacon, used 1/4 sour cream & 1/4 of mayo, and used coupld handfulls of shredded cheese instead of the yucky block cheese, and I didn't use the green olives. It turned out DELISH! Next time I'm going to use green onions instead of a reg onion.
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3 users found this review helpful

Chocolate Covered Strawberries

Reviewed: Feb. 16, 2011
Did not use the butter...turned out great!
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7 users found this review helpful

Sweet Dijon Salad Dressing

Reviewed: Feb. 13, 2011
Recipe was so good! I used Honey Dijon mustard and it was delish!
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5 users found this review helpful

Potato and Ham Soup

Reviewed: Nov. 14, 2010
This recipe was so easy and delish! I only added one can of the cream of celery and it was so, so good!
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18 users found this review helpful

Tropical Salad with Pineapple Vinaigrette

Reviewed: Jul. 20, 2010
This was an awesome recipe and very delish! I substituted out the nuts for almonds, took the coconut out and added crumbled turkey bacon. It was so yummy!
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2 users found this review helpful

Mushroom Blue Cheese Turkey Burgers

Reviewed: Jul. 8, 2010
Delish! I'm not a big fan of blue cheese but this was so good. Easy to prepare and make. I would definitely recommend this recipe.
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1 user found this review helpful

Triple Layer Banana Cream Pie Bars

Reviewed: Jul. 2, 2010
It was delish!
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1 user found this review helpful

Bacon-Wrapped Asparagus

Reviewed: Jun. 21, 2010
Yummy! Absolutely delish! I used turkey bacon and it was a big hit for Fathers Day dinner! But remember to soak toothpicks in water or they'll burn up!!! EASY RECIPE!!!
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3 users found this review helpful
Photo by Rezgrl

Zesty Slow Cooker Chicken Barbecue

Reviewed: Jun. 21, 2010
Awesome recipe! I tweaked it a little and didn't add all my bbq sauce only half. Cooked for about 5 hours on low and drained it and added the other half of bbq sauce. It was moist and delish!
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1 user found this review helpful

Salsa Verde Chicken Wraps

Reviewed: May 7, 2010
Excellent recipe! My family enjoyed this filling meal. It was quick and easy. This has been added to our family monthly menu. I loved it!
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7 users found this review helpful

 
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