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Cream Puff Shells

Reviewed: May 8, 2010
We love these because of their versatility.Weather used for savory or sweet. I made these for a wedding shower in the mini cupcake tins and filled them with a very simple recipe for pastry custard. I can make both the custard and puffs ahead of time and then fill right before displying them on a pretty plate. You can also use the normal size cupcake tins and fill with your favorite savory filling. I make a chicken pot pie filling and put it in the puffs. D-lish!
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