harrill7 Profile - Allrecipes.com (11561954)

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Recipe Reviews 9 reviews
Fettuccine with Sweet Pepper-Cayenne Sauce
I cut down the sour cream and used some heavy cream to make up. I am not a big sour cream fan, and next time I may omit it altogether. Also used one yellow and one red pepper for color and a few strips of grilled chicken left from lunch. My kids want to use green fetticini next time too.

2 users found this review helpful
Reviewed On: Feb. 16, 2012
Potato Chicken Stew
I used corn starch mixed in cold water to thicken-about 3 tbspns. That took away any flour taste. Also used dry chicken bouillon and dry tomato bouillon for flavor-about 2 cubes each. Left out the salt.

11 users found this review helpful
Reviewed On: Dec. 9, 2011
Baked Spaghetti I
Some in my family dislike the earthy taste of mushrooms so I lefft out the cream of mushroom and canned mushrooms.I added sauteed onions and used cream of chicken. I also left out the peppers and tomatos and used a store bought sauce with garlic and basil in it. It turned out a little different-but still good. If you like mushrooms though don't change soup flavors.

2 users found this review helpful
Reviewed On: Oct. 12, 2011

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