The_Sexy_Spork Recipe Reviews (Pg. 1) - Allrecipes.com (11560768)

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The_Sexy_Spork

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Black Magic Cake

Reviewed: Mar. 5, 2012
This cake is fantastic!
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Rich Chocolate Frosting

Reviewed: Mar. 1, 2012
LOVE this recipe!!! Super easy. Thanks for sharing!
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3 users found this review helpful

Molasses Cookies

Reviewed: Dec. 19, 2011
Very good. My family wanted to eat them all! I added more of cinnamon, cloves, and ginger. I also did half white sug and half brown sug. I think it adds more flavor. I found that I had to under bake the cookies for them to set up right. :/ Other then that, its a good cookie! Thanks! :)
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Nov. 21, 2011
Loved these cookies! I like mine thick and chewy, and thats just how these turn out. Thanks for sharing!
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Blackberry Cobbler II

Reviewed: Aug. 31, 2010
OMGosh, love this cobbler... I made a double batch and it was gone by the end of the night. :) I took other peoples advice and added less sugar (half a cup less) and turned out amazing! I also like mine thick so I added more cornstarch..
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Cream Cheese Frosting II

Reviewed: Aug. 9, 2010
Loved it! Oh this has got to be the best cream cheese frosting out there! I made it for cupcakes the other day and have some left over, so now Im gonna make cinnamon rolls. Thankx for the recipe!
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Red Velvet Cake I

Reviewed: Aug. 6, 2010
This cake is so yummy! And easy to make.. I just LOVE the frosting! I make it and put it on other cakes all the time.. Thankx for the recipe..
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Mexican Rice II

Reviewed: Jul. 29, 2010
I made the mistake of using brown rice, tho it turned out yummy I forgot that it takes forever to cook.. So I put it in the fridge for another night.. Other then my mistake I really liked this recipe.. Im going to need to tweak it to make it more spicy tho.. :)
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Cream Puffs

Reviewed: Jul. 29, 2010
Love them! Turned out GREAT!
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Seafood Wine Sauce

Reviewed: Jun. 29, 2010
I made this for dinner tonight and thought it turned out yummy! I used a gewurztraminer and the flavor was a little off, but ended up tasting GREAT with salmon. I also didnt have shallots so I used diced garlic and some onion powder.
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