SUBEAR Profile - (1156050)

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Home Town:
Living In: Seattle, Washington, USA
Member Since: Nov. 2001
Cooking Level: Intermediate
Cooking Interests: Asian, Indian, Italian, Middle Eastern, Mediterranean, Low Carb, Healthy, Quick & Easy
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Recipe Reviews 23 reviews
Laurie's Tequila Marinade
I don't eat meat but other people in my family do so I thought I give this a try. I added a few things of my own and made some substitutions because I didn't have all ingredients. Since Cinco was just a few days ago, I had some limes lying around so I thought I add some lime juice (with Tequila, how could you not add lime)and I also added minced garlic. I didn't have a jalepeno so I used dried red pepper flakes to give it some spice. The family seemed to enjoy it, so I'll like make it again but next time with a jalepeno to see how it'll taste different.

2 users found this review helpful
Reviewed On: May 8, 2007
Pretzel Turtles
I have never seen this recipe on here before but I have been making these for years. They are such a big hit. I'll buy Celephane (sp) during christmas and give them away as goody bags.

6 users found this review helpful
Reviewed On: Apr. 4, 2007
Artichoke and Chickpea Stew
Very flavorful, I agree with the others it is more of a soup than a stew. I will definately make again. It was so easy. I couldn't find fresh sage at the store so used basil instead. I took the hint of others and added some orzo but not too much cause I didn't want the orzo so that it wouldn't be too overpowering. I also had some mushrooms that I had to use up so I threw them in the soup as well.

2 users found this review helpful
Reviewed On: Oct. 17, 2006
Published Recipes

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