Kipley Wentz Profile - (11558195)

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Kipley Wentz

Kipley Wentz
Home Town: Winnetka, Illinois, USA
Living In: Hoboken, New Jersey, USA
Member Since: May 2010
Cooking Level: Intermediate
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Broccoli Chicken Roli
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Recipe Reviews 6 reviews
Baked Salmon II
I love recipes that are simple to make and delicious - this recipe fits the bill! I added about a tablespoon of dijon mustard to the marinade and sprinkled the fish with dill weed before baking. Instead of wrapping the fish in foil, I put it in a glass baking dish and covered it with foil. I served it with a side of pasta with lentils and my four year old son ate two helpings of the fish.

17 users found this review helpful
Reviewed On: Nov. 19, 2010
Broccoli Chicken Roli
Super easy to make and absolutely delicious. I'm from the Midwest originally, so this is my kind of food... cheese, mayo, meat.. mix it up with a bit of broccoli, wrap it in pastry, throw it in the oven - boom. Done. My sister was "wowed" by the presentation, and if we were not trying to set an example of self-discipline in front of my children, I think we would have snarfed the whole dang thing ourselves. I used canned chicken which we had in the "pantry" (our cupboard), and the only other change I made was sauteeing the onion and green pepper in olive oil, and using gouda cheese instead of cheddar. Cheddar would be awesome, I'm sure, but we had a big hunk of gouda in the fridge. My kids were not too impressed (they're 4 years and 20 months), and didn't eat much, but I would definitely make this again. Great combination of textures and rich flavors that was perfect for a cold fall evening!

4 users found this review helpful
Reviewed On: Nov. 12, 2010
Grandma Earhart's Pepper Pot Casserole
Very tasty - my favorite kind of meal for a cool, fall evening! I added fresh garlic to the onion/pepper/celery mix, and used whole wheat penne instead of egg noodles because that's what we had on hand. Served it with a fresh green salad - delicious, and a hit with the whole family.

10 users found this review helpful
Reviewed On: Oct. 31, 2010

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