Libby Profile - (11557949)

cook's profile


Home Town: New Braunfels, Texas, USA
Living In:
Member Since: May 2010
Cooking Level: Not Rated
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About this Cook
I learned to cook from my Texan mom. She bought all the Southern Living Cookbooks and read them front to back. I have been baking and cooking for 40 years now and love to receive compliments from my family and friends. Everything I make is from scratch. I rarely take the quick and easy route.
My favorite things to cook
Baked desserts- cream pies, cookies, cakes, yeast breads, quick breads. Comfort foods- cabbage rolls, homemade spaghetti and meat balls, soups. I am a bowhunter and love to cook and eat my clean, grassfed, healthy "organic" meats that I shot.
My cooking triumphs
German Chocolate cake, Italian Creme Cake, Banana cake,Southern Chocolate cream pie all from scratch
My cooking tragedies
Recipe Reviews 2 reviews
Italian Cream Cake I
Excellent recipe. My "go to" Italian Cream Cake recipe forever.

0 users found this review helpful
Reviewed On: Dec. 7, 2014
Pumpkin Gingerbread
I changed this recipe by substitution of water to buttermilk and using less sugar with 1 cup brown sugar and 1 cup of granulated. Allspice is a strong spice and some people do not like it, so you may want to go easy on that one. I then added chopped walnuts. The cooking time was a tad longer- maybe 5-8 minutes. I loved it and was asked for the recipe by several people at work. I will make again and again.

4 users found this review helpful
Reviewed On: Nov. 30, 2012

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