CanadianMama Recipe Reviews (Pg. 1) - (11557742)

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Banana Muffins II

Reviewed: May 11, 2012
This turned out perfect! I made them with my kids and everyone loved them(even my picky eater!). They were very moist. Will definitely be making these again.
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4 users found this review helpful

Slow Cooker Texas Pulled Pork

Reviewed: Nov. 15, 2011
This is a great recipe! I think I would take one of the recommendation of another reviewer and make a bit of extra thickened sauce to put on top. I would totally make this one again!
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3 users found this review helpful

Banana Sour Cream Bread

Reviewed: Oct. 23, 2011
I have made with recipe a few times now and love it.(I bake the loaves at 325 for 1h 20mins) but I have realized that it makes even better banana muffins! I just bake them at 325 degrees F for 30 mins and they are perfect everytime!
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1 user found this review helpful

Mom's Sweet Potato Bake - Halved

Reviewed: Feb. 2, 2011
This recipe was wonderful! a total hit at our house. I omitted the sugar because the sweet potatoes are sweet enough on thier own. But it would be nice as a dessert with the sugar added. I also substituted rolled oats for the pecans as we had a visitor with a nut allergy. I will make this one again
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1 user found this review helpful

Meatball Nirvana

Reviewed: Jun. 18, 2010
So yummy! even my picky 3 year old loved these. I added garlic to my meat balls but other than that the recipe was great. Next time I think I'll add a little more hot sauce and cook them for 20 instead of 25 mins.
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1 user found this review helpful

Zucchini Bites

Reviewed: Jun. 16, 2010
I didn't have self-rising flour but you can make your own. For ONE cup of all-purpose flour, add 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt.
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158 users found this review helpful

Cherry Cheese Pie I

Reviewed: May 27, 2010
I make a similar Cheese Pie except you use dream whip instead of cool whip. I find it smoother. I use blueberry or cherry pie filling depending on what I'm craving. This is my Husband's favorite dessert. He asks for it every birthday. If you like cheese cake but find it heavy try this recipe- you live it!
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1 user found this review helpful

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