Jacquelyn Profile - Allrecipes.com (11556499)

cook's profile

Jacquelyn


Jacquelyn
 
Home Town: Lake Charles, Louisiana, USA
Living In: Marshall, Texas, USA
Member Since: May 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Quick & Easy
Hobbies: Reading Books, Music, Genealogy
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Recipe Reviews 7 reviews
Cowpoke Beans
My picky husband and I loved this recipe and he said "it's a keeper!" Served it as a side dish to bbq'd pork ribs. After some taste samplings, I added about a palm full (roughly 1 tablespoon) of brown sugar and about 1/2 cup Masterpiece Barbeque Sauce. Those seemed to be the "missing ingredients" of this bean dish, and it tastes even better the next day.

1 user found this review helpful
Reviewed On: Sep. 5, 2012
Absolutely Fabulous Greek/House Dressing
Absolutely awesome! Reminds me of the dressing served with muffuletta sandwiches from one of my favorite restaurants in Shreveport, LA. Have made 2 small batches of this wonderful dressing and am sure will be making more! Kudos, Danielle M.!

1 user found this review helpful
Reviewed On: Feb. 19, 2012
Pigs in a Blanket
This is the only way I've ever been able to eat hot dogs. Little smoky links are great prepared this way, too, as an appetizer (or brats cut into bite-sized pieces).

1 user found this review helpful
Reviewed On: Feb. 9, 2012
 
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