Samantha'sMom Recipe Reviews (Pg. 1) - (11555707)

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Sole Steamed with Tomato-Leek Sauce

Reviewed: Nov. 17, 2010
I thought this was tasty with a couple of minor tweaks. I didn't have fresh tomatoes so used 1 can of diced tomatoes which I drained the juice off of. Family doesn't like dill, so I substituted 1 tsp of cumin, which we love. Also added a pinch of salt, white pepper and a small dash of cayenne just to give it a little kick. Very easy, quick and the family (including the 3 YO) loved it.
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French Peach Pie

Reviewed: Aug. 31, 2010
I loved the cream filling - tasted just like vanilla cheesecake! I tweaked this a bit to suit the ingredients I had on hand. I used a graham cracker crust instead of a pastry one. I only had frozen peaches on hand so I chopped them into large chunks, put them in a saucepan over medium heat, mixed the lemon juice, a bit of water and the cornstarch and added to the peaches along with 2 tablespoons of ginger jam then cooked until it all jelled up a bit. Poured the peach mixture over the cream mixture and chilled. Loved it.
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