Chloetravel Recipe Reviews (Pg. 1) - Allrecipes.com (11555488)

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Jamie's Cranberry Spinach Salad

Reviewed: Jul. 1, 2010
I have made this but as a mix between another salad recipe which calls for candied nuts. I enjoyed the dressing here with the paprika, extra kick! However I wouldn't put poppy seeds or minced onion due to personal taste. The cranberries add colour and sweetness. Next time I will try it with the blanched almonds instead of candied nuts.
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Vegetarian Moussaka

Reviewed: Jul. 1, 2010
This is awesome! This review comes a couple of weeks after making if and recovering from the ordeal however! Pay heed to the comments saying this takes a while! Having said that the end result is totally worth it, best moussaka recipe I've made, very tasty. Next time having known what to do it will be quicker, I would not follow the directions on cooking the vegetables first but simply steam them and then put them together.
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Missy's Candied Walnut Gorgonzola Salad

Reviewed: Jul. 1, 2010
This is awesome and so easy! I buy already candied walnuts or pecans from the store for extra ease and used a couple of different kinds of feta different times. Also I made my own dressing once with cider, olive oil and lemon juice and another time with olive oil, balsamic vinegar, lemon juice and sprinkling of cayenne pepper. I would recommend not drenching it in dressing and making it overly oily as it is super good without too much. I have no idea where to buy raspberry vinergrette?
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Addictive Sweet Potato Burritos

Reviewed: Jul. 1, 2010
These are awesome and also pretty quick. The longest thing was to peel, chop, cook and mash the potatoes! I was a bit wary of the ingredients added to the beans so cut back mainly on the soy sauce and chili powder as I would rather use more cayenne pepper instead of chili powder next time (for a sweeter taste) and I also used less water. I used the kidney beans as directed but think it would be great with black beans too. So happy with these, great recipe! I also used Kumera instead of sweet potato.
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Zucchini Risotto

Reviewed: May 28, 2010
This was my first time making a risotto from a recipe and it was very easy to follow. I however did not use the thyme or basil and used a low fat colby cheese and just a small amount and it turned out good, just not real cheesey. Also I lined the bowl with baby spinach leaves and stirred a few through the risotto, they are nice because they wilt and add extra greens. Also I used 7 sundried tomatoes but next time would use the 10 it says as they were not over-powering like I thought they may be. This is a dish in-itself and you don't need lots of extras to go with it.
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Yummy Sweet Potato Casserole

Reviewed: May 25, 2010
Yummy and easy recipe. I changed it a little and will again change it next time I cook it as it was much too sweet for my liking and will try half the amount of sugar within the recipe casserole. I used egg replacement and soy milk instead of the usual and also used Kumera (sweet potato) instead of regular ones and it turned out yummy. I was wondering if anyone has some ideas for a vegetarian protein to eat with this dish?
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