Sharon Maroldi Profile - (1155521)

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Sharon Maroldi

Sharon Maroldi
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Member Since: Nov. 2001
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Easy OREO Truffles
Good recipe - easy to follow and ingredients are non-threatening/easy to find. A word to the wise. I'm not great with baking that requires complete attention. This does! The part where you cover you Oreo "meatball" in chocolate. A few hints: as you melt the chocolate, stir constantly and stop as soon as all of the stuff is melted - even a smidge before you think it's totally done. Use a slotted spoon and drop the cookie in and pour the chocolate over it. Move quickly or else the chocolate cools and it's like walking in quicksand. The toothpick thing didn't work for me and was discouraging in the beginning - despite chilling the stuff it didn't stay together and "muddied" the chocolate. The spoon method was much, much better.

1529 users found this review helpful
Reviewed On: Dec. 15, 2007
Twice Baked Potatoes II
Potatoes turned out great. Wonderful flavor. I baked the potatoes the night before to cut down on time the next day. Next time I think I'll microwave them. ONE TIP - when you scoop the potato out of the skin, leave enough of the potato to form a protective "shell" so you don't break through the skin of the potato. My boyfriend liked them so much I caught him sneaking the leftovers out of the fridge and eating them cold!

3 users found this review helpful
Reviewed On: Dec. 5, 2002
Cheesy Meatloaf
Boyfriend's words, "Unbelievably good! Best meatloaf I've ever had!" We put three strips of bacon along the top, too. Mmmmmmmmm.

56 users found this review helpful
Reviewed On: Nov. 3, 2002

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