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The Best Cheeseball

Reviewed: Mar. 9, 2012

Excellent! Served this at church and it disappeared. I did not have any pepper jack so I left that out. It was pleasantly spicy but didn't make my eyes or nose run, perfect!

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2 users found this review helpful

Ganache I

Reviewed: Mar. 30, 2011

I had no idea this would be so easy! I used Ghiradelli choc chips. I had some leftovers, so I put it in the fridge and ate it by the spoonful when a chocolate craving came on.

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4 users found this review helpful

Kentucky Grilled Chicken

Reviewed: Jun. 5, 2010

I used boneless, skinless chicken tenders, added 2 tsp of Old Bay seasoning, added 1 Tbls Brown sugar. They were ready in 15 minutes. Great recipe!

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4 users found this review helpful

Good, not amazing. It was not specified whether the cilantro should be fresh or dried, I used dried and reduced the amount, maybe will try again with fresh. I followed the recipe with the exception of adding a few mushrooms.

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0 users found this review helpful

Oatmeal Waffles

Reviewed: Jun. 20, 2009

I've made these as pancakes several times. To make the perfect pancakes, up the whole wheat flour to 1 1/2 cups, up the oil to 4 Tablespoons and up the Molasses to 2 Tablespoons. This is a great variation on pancakes. Thanks for the recipe.

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2 users found this review helpful

Black Beans

Reviewed: Jul. 4, 2007

I thought this was a good recipe. I made a few alterations. I used 1 can of Black Beans, drained, and no salt. I sautéed the onions and green peppers in Olive oil. Then I added everything else. I used 2 Tablespoons of Apple Cider Vinegar, and 2 Tablespoons of Molasses. Served this to some friends, and there wasn't any leftover.

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13 users found this review helpful

Scarlett's Best Ever Sugar Cookies

Reviewed: Dec. 23, 2004

These cookies tasted very good. The reason for my rating is that when I first tasted one, it was not at all what I expected. They should really be called a shortbread rather than a sugar cookie.

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0 users found this review helpful