foleyscale Profile - (11554182)

cook's profile


Home Town: Lynn, Massachusetts, USA
Living In: Brooklyn Heights, New York, USA
Member Since: May 2010
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Asian, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Boating, Walking, Photography, Reading Books, Music, Genealogy, Painting/Drawing, Charity Work
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About this Cook
I have been cooking since I was 4 years old. I started with Banana Bread and have not looked back.
My favorite things to cook
I love to bake cookies, cakes, quick breads and other sweets. Roast meats and vegetables for family/community dinners are hobby of mine.
My favorite family cooking traditions
Sundays are my favorite days to cook a big breakfast and something elaborate for supper. I love to have something to offer guests when they drop in for tea or coffee.
My cooking triumphs
Cooking dinners and lunches for anywhere from 15-150 at my church.
Recipe Reviews 2 reviews
Overnight Blueberry French Toast
WE made this for a church event and expanded it to feed 160. We used 3 very large roasting pans. We also served baked ham, biscuits, smoked salmon, bagels, cream cheese and a huge cake. It was for our Rector's 10th Anniversary. This dish was the hit of the day.

1 user found this review helpful
Reviewed On: Mar. 16, 2014
Cocoa Cherry Pork
I like this recipe so much, we made it for our church Harvest Dinner. The quantity was for 120 and there were no leftovers!!

2 users found this review helpful
Reviewed On: Oct. 28, 2013

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