AmandaMac Profile - Allrecipes.com (11552756)

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AmandaMac


AmandaMac
 
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Member Since: May 2010
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Chicken, Garlic, and Sundried Tomato Pasta
Good recipe but it was too heavy on the Cream of chicken soup. I'll make again but will substitute the cream of chicken soup with a white wine/heavy cream combo instead.

0 users found this review helpful
Reviewed On: Jan. 14, 2011
Donut Muffins
Way too much nutmeg! I might try these again since they're so easy and quick, but will use (at most) half of the nutmeg suggested.

2 users found this review helpful
Reviewed On: Jan. 11, 2011
Better Than Best Fried Chicken
I don't know where the 10 minute cook time came from! I fried the first batch for about 30 minutes and it was still pink in the center. I'm baking the rest and will try to "flash fry" after they're cooked. I'm agreeing with the rest of the group, too... needs way more seasoning.

4 users found this review helpful
Reviewed On: Nov. 11, 2010
 
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