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Calico Bean Casserole

Reviewed: Jul. 18, 2012
This recipe has been in our family for decades (my aunt gave it to my mom probably 30+ years ago) and it is always a crowd pleaser at potlucks and BBQs. I usually substitute canned lima beans instead of butter beans, and sometimes cook a gourmet bean blend with a variety of beans, peas and lentils, instead of the canned beans, and that is great too. I don't eat beef now, so I use ground turkey instead of beef, and cut back a little on the brown sugar, but any which way you make this dish, it turns out wonderful and people want the recipe. Can't go wrong....
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