Faiora Profile - Allrecipes.com (11549005)

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Faiora


Faiora
 
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Member Since: May 2010
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Recipe Reviews 1 review
Oat Whole Wheat Bread
A few have mentioned having trouble with this loaf rising - I added 1tbsp vital wheat gluten for each cup of flour in the recipe, which is something I often add because I use 100% whole wheat (no white/all-purpose) flour. I found that the loaf rose VERY well for me. I should also note that I added 1 cup of oats, ground up, rather than 1/2 because the oats just smelled so good I couldn't help myself :P ...No other changes. This turned out -AMAZING-. I love oats...

32 users found this review helpful
Reviewed On: May 22, 2010
 
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