I haven't tasted it yet, but it looks awesome - in the center. I didn't have a 9 inch pan, so I used an 8 inch pan. That meant that 40 minutes at 400 degrees wasn't enough to cook the center. I had to bake it about 60 minutes for the center to get done. You don't have to guess that the edge and the bottom burned. I know I can cut away the sides, but not so easy the bottom. I think this is an awesome recipe, but use a 9 inch pan!! Also, fresh cranberries are not in season, so I used dried and soaked them for 15 minutes in water that I then drained off. No other changes were made.
Was this review helpful?
6 users found this review helpful
I haven't tasted it yet, but it looks awesome - in the center. I didn't have a 9 inch pan, so...